Tel 07710 393814

 
           

"First Rate"

 

Our Trademark is a Traditional English Pork Sausage but with a Big Difference

   

 

 

 

We use the WHOLE SIDE of pork

ALL the prime cuts -

Loin, tenderloin, belly, shoulder & ham.

So when you buy Olley & Olley's Whole Hog Sausage, you know you're getting the highest quality sausage.

We also make a range of other sausages including Gluten Free

 

** Sign up for our Chief Cook & Bottlewasher Newsletter ! **  

 

Robert Ramsden. former Yorkshire Professional Cef of the Year

 
   
    Some of our Customers  
  Michael Wignall, Michelin Chef

General Tarleton, Ferrensby

McCoys at the Tontine

TASTY! Leeds

Castle Arms, Snape

Moortown Golf Club

Leeds Golf Club

Wynnstay House, Harrogate

Baytree House, Harrogate

 

 

"The Best in the Business"  
Robert Ramsden , former Yorkshire Professional Chef of the Year  
"Exceptional"  
Bruce Elsworth, Angel, Hetton  
"Excellent"  
Barrie Higginbotham, Old Deanery, Ripon
"Wonderful"
Linda Hearn, Slow Food North Yorkshire
 

 
         
                   
Testimonials Sausages Order Map Recipes Contact Us About Us Trade History
                Olley Clarke solicitors        
Proper stufff